Another HACCP course that Cresco Safe offers is the Highfield Level 4 International Award in Managing Food Safety for Catering course, which is best suited for potential managers employed in catering or retail businesses.
What are the advantages of the course?
The HACCP Level 4 training course in India and Middle East gives students an in-depth coverage of food hygiene, ensuring a thorough understanding of hazards and controls. This course also highlights the necessity of creating, implementing and monitoring food safety procedures.
Where can you apply to HACCP Level 4 training at Cresco Safe?
Residents of India can apply to the HACCP Level 4 course located in Cochin, whereas residents of the Middle East can apply to Cresco Safe’s course in Dubai.
What are the topics covered in the training?
The Highfield Level 4 International Award in Managing food safety for catering course renders adequate knowledge on food hygiene, with the main focus on developing, implementing and monitoring food safety procedures.
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