F&B BUSINESS CONSULTANCY

Are you struggling to develop new restaurant concepts? Remember, “What seems impossible today will soon become a reality.”
We have a technical expert with a wealth of international experience in the restaurant industry in our team. Our specialization includes Indian, European, Mediterranean, Asian, Café cuisine, and Healthy food concepts. By leveraging their expertise, we offer a unique perspective that can elevate the dining experience for our esteemed customers.
With expertise in kitchen layout & design, menu engineering, and marketing strategies, we can take your business, whether new or existing, to the next level. From upscale restaurants to ghost kitchens,we navigate complexities with ease and develop effective marketing strategies tailored to reach your target market, ensuring your business reaches its full potential. Understanding the importance of food styling for social media enhancement, I create visually stunning brands. Dedicated to helping clients achieve success, we provide the highest level of service and expertise. Overcoming any challenge, we help you achieve your goals.

Our F&B Consultant – Mr. Cinu Chandran

With over 20 years of culinary excellence, Mr. Cinu Chandran stands out as a visionary in the food and beverage industry. His remarkable career combines creativity, passion, and precision, honed through experience with prestigious organizations such as the Michelin-starred Brasserie Blanc in the UK, Taj Hotels and Palaces, The Oberoi Group, The Grand Hyatt, The Moevenpick Hotels and Resorts, and The Zee Group.

Mr. Cinu Chandran’s culinary expertise extends beyond the kitchen. He has showcased his skills on prominent TV shows and culinary competitions, featuring on ZEE Middle East, Channel D, Star Plus, and Asianet Middle East. His esteemed role as a judge in various cooking competitions across the UAE further cements his reputation as a culinary expert.

Recognition for his talent includes back-to-back nominations for “Best Chef” in Dubai in 2012 and 2013, and the “Best Steak House” award from “What’s On 2013”. Mr. Cinu Chandran continues to inspire and elevate the culinary scene with his unparalleled expertise and dedication.

Services

CRESCO Safe offers a comprehensive range of services to develop restaurant concepts, assisted by Mr. Cinu Chandran, helping clients achieve business success. The services we provide take your restaurant to the next level. 

Let us restructure your operations for success. 

Book a free 30-minute session with us to discuss your goals and specific needs.

The services include:

• Kitchen Design
• Concept Development
• Restructure Operations
• Menu Planning
• Cost Optimisation
• Pre-opening Support
• Marketing Strategy
• Food Styling
• Cooking Shows