Course Gird

Nutrition and Health

This course is ideal for all people involved in food or health care and it provides learners with a basic understanding of nutrition and the relationship between nutrition and health. The learner will be able to demonstrate understanding of healthy food choices and how to plan to diets suitable for various age groups and according to their health conditions. It will also include the factors that affect food choices, micro and macro nutrients, allergies and intolerances  

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